The restaurant business can feel so different depending on which part of the country and what tier your restaurant is in.
If you operate a mom and pop shop in NYC, you may have a completely different experience than a restaurant owner with a few franchises in Southern California.
Regardless of the tier of your restaurant, it is important to learn the basics of the global food industry, because it may affect your patrons, business, and tastes. If you are looking for international food news, read this article today!
Read the full article here: http://www.bighospitality.co.uk/Business/China-moves-into-UK-s-10-most-valuable-inbound-markets
