{"id":10087,"date":"2016-10-24T05:00:01","date_gmt":"2016-10-24T12:00:01","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=10087"},"modified":"2016-10-24T05:00:01","modified_gmt":"2016-10-24T12:00:01","slug":"transforming-the-way-in-which-restaurateurs-handle-payments","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/transforming-the-way-in-which-restaurateurs-handle-payments\/","title":{"rendered":"Transforming the way in which Restaurateurs Handle Payments"},"content":{"rendered":"<style>\ndiv#keypoints {\n  margin-left: 2em; margin-top: 0.5em;\n}\nli#takeaway1, li#takeaway2, li#takeaway3 { \n}\np#quote {\n  background-color: #AFEEEE; color: #333333; padding: 1em; margin-top: 0.5em; font-style:italic;\n}\n<\/style>\n<div class=\"richsummary\">\n<p id=\"abstract\">The steady increase in mobile technology is making restaurant owners rethink their payment systems. In the past, almost all orders in a restaurant had their payments processed at one central desktop computer. As mobile electronics get smaller, cheaper, and more efficient, some restaurants are switching over to table-based POS systems that allow the customers to pay for their meal.<\/p>\n<p>Key Takeaways:<\/p>\n<ul id=\"takeaways\">\n<li id=\"takeaway1\">Restauranteurs are considering transitioning to a tableside mobile POS system<\/li>\n<li id=\"takeaway2\">With a well-formed strategy, the benefits of so-called \u201cTableside POS\u201d improves almost every aspect of the dining-out experience<\/li>\n<li id=\"takeaway3\">With hand-held devices that allow servers to take orders tableside, restaurateurs get rid of the need for a server to run to a kiosk or the kitchen to place or amend an order<\/li>\n<\/ul>\n<p id=\"quote\">&#8220;With mobile technology on the rise, restaurant owners and managers are starting to take a harder look at the benefits of installing state-of-the-art, tableside mobile POS systems that do more than just allow the customer to pay.&#8221;<\/p>\n<p id=\"source\"><a target=\"_blank\" href=\"http:\/\/nrn.com\/sponsored-content\/transforming-way-which-restaurateurs-handle-payments\" rel=\"noopener\">http:\/\/nrn.com\/sponsored-content\/transforming-way-which-restaurateurs-handle-payments<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The steady increase in mobile technology is making restaurant owners rethink their payment systems. In the past, almost all orders in a restaurant had their payments processed at one central desktop computer. As mobile electronics get smaller, cheaper, and more efficient, some restaurants are switching over to table-based POS systems that allow the customers to [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8113,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/10087"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=10087"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/10087\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8113"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=10087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=10087"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=10087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}