{"id":12107,"date":"2017-04-13T07:00:05","date_gmt":"2017-04-13T14:00:05","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=12107"},"modified":"2017-04-13T07:00:05","modified_gmt":"2017-04-13T14:00:05","slug":"guy-fieri-just-be-yourself","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/guy-fieri-just-be-yourself\/","title":{"rendered":"Guy Fieri: Just be yourself"},"content":{"rendered":"<div class=\"shortabstract\">\n<p id=\"abstract\">A website for the restaurant industry features an account of a famous Food Network celebrity.  The account has a brief biography of the star and how he got to be famous.  The star says he started out as a traditional restaurant owner, with a single restaurant.  He opened up a few others.  At the urging of his friends, he made a video for the Food Network and got his own show.  It was a major success.  The star&#8217;s advice to others is to act naturally.<\/p>\n<p><span id=\"readmoretext\">Read more: <\/span><a id=\"source\" target=\"_blank\" href=\"http:\/\/www.restaurant-hospitality.com\/chefs\/guy-fieri-just-be-yourself\" rel=\"noopener\">Guy Fieri: Just be yourself<\/a><\/p>\n<\/div>\n<div id=\"task_trail\" style=\"display:none\">(abstract 3C8QQOM6JP1FXQA8KNK3EDGBM6DILT 34S6N1K2ZVJHOFXH477K2LBGHT1LH7 A1CF6U3GF7DZEJ)<\/div>\n","protected":false},"excerpt":{"rendered":"<p>A website for the restaurant industry features an account of a famous Food Network celebrity. The account has a brief biography of the star and how he got to be famous. The star says he started out as a traditional restaurant owner, with a single restaurant. He opened up a few others. At the urging [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8119,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/12107"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=12107"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/12107\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8119"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=12107"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=12107"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=12107"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}