{"id":13049,"date":"2017-07-04T11:00:03","date_gmt":"2017-07-04T18:00:03","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=13049"},"modified":"2017-07-04T11:00:03","modified_gmt":"2017-07-04T18:00:03","slug":"blue-apron-major-restaurant-competitor-or-flash-in-the-pan","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/blue-apron-major-restaurant-competitor-or-flash-in-the-pan\/","title":{"rendered":"Blue Apron: Major restaurant competitor, or flash in the pan?"},"content":{"rendered":"<div class=\"shortabstract\">\n<p id=\"abstract\">The mail order meal prep business has been growing at a very fast rate over the past few years. Business is booming in the industry. It will continue to compete for business as long as it does not spend too much money on marketing. It needs to maintain its growth, so it should not focus on things that will make it lose money. That is based on the financials from a company called Blue Apron.<\/p>\n<p><span id=\"readmoretext\">Read more: <\/span><a id=\"source\" target=\"_blank\" href=\"http:\/\/www.nrn.com\/sales-trends\/blue-apron-major-restaurant-competitor-or-flash-pan\" rel=\"noopener\">Blue Apron: Major restaurant competitor, or flash in the pan?<\/a><\/p>\n<\/div>\n<div id=\"task_trail\" style=\"display:none\">(abstract 3ZRKL6Z1E83O5CZ3E8H15NHQ132GSK 3JV9LGBJWTEBU453XT5U92392NPOG7 APF1EAZT104LQ)<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The mail order meal prep business has been growing at a very fast rate over the past few years. Business is booming in the industry. It will continue to compete for business as long as it does not spend too much money on marketing. It needs to maintain its growth, so it should not focus [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8105,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/13049"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=13049"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/13049\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8105"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=13049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=13049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=13049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}