{"id":14311,"date":"2017-10-31T11:00:05","date_gmt":"2017-10-31T18:00:05","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=14311"},"modified":"2017-10-31T11:00:05","modified_gmt":"2017-10-31T18:00:05","slug":"pizza-guys-donates-hundreds-of-pizzas-to-fire-evacuees","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/pizza-guys-donates-hundreds-of-pizzas-to-fire-evacuees\/","title":{"rendered":"Pizza Guys Donates Hundreds of Pizzas to Fire Evacuees"},"content":{"rendered":"<div class=\"shortabstract\">\n<p id=\"abstract\">The owner of two restaurants in California has donated hundreds of pizzas to those affected by wildfires in the state.  From his two locations, he has delivered food to evacuees at a refugee centers in several locations.  He has also partnered with other restaurant owners to expand how much food is being provided to those in need.  The owner feels his employees and himself are members of the communities, and they should support those in need when disaster strikes.<\/p>\n<p><span id=\"readmoretext\">Read more: <\/span><a id=\"source\" target=\"_blank\" href=\"https:\/\/www.qsrmagazine.com\/news\/pizza-guys-donates-hundreds-pizzas-fire-evacuees\" rel=\"noopener\">Pizza Guys Donates Hundreds of Pizzas to Fire Evacuees<\/a><\/p>\n<\/div>\n<div id=\"task_trail\" style=\"display:none\">(abstract 3GV1I4SEO9PZ46F7IMBEHAQ6LPHL6T 3VZLGYJEYLAYFUE0OCGFDMA94PEZXZ AW06DHUMM00YZ)<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The owner of two restaurants in California has donated hundreds of pizzas to those affected by wildfires in the state. From his two locations, he has delivered food to evacuees at a refugee centers in several locations. He has also partnered with other restaurant owners to expand how much food is being provided to those [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8145,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14311"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=14311"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14311\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8145"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=14311"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=14311"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=14311"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}