{"id":14495,"date":"2017-11-17T10:00:06","date_gmt":"2017-11-17T18:00:06","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=14495"},"modified":"2017-11-17T10:00:06","modified_gmt":"2017-11-17T18:00:06","slug":"malawis-delivers-1-million-meals-to-africa","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/malawis-delivers-1-million-meals-to-africa\/","title":{"rendered":"Malawi\u2019s Delivers 1 Million Meals to Africa"},"content":{"rendered":"<div class=\"shortabstract\">\n<p id=\"abstract\">Malawi&#8217;s Pizza is a franchise of pizza parlors in Utah, Texas amd Virginia. Every time someone gets a pizza from Malawi&#8217;s Pizza a family in Malawi is fed. All the proceeds of this pizza chain go to feeding  people in Malawi. The idea for this Pizza chain was started by Blake Roney and Chef Kent Anderson. This is a great idea for a charity because it provides a service while at the same time serving a cause..<\/p>\n<p><span id=\"readmoretext\">Read more: <\/span><a id=\"source\" target=\"_blank\" href=\"https:\/\/www.qsrmagazine.com\/news\/malawi-s-delivers-1-million-meals-africa\" rel=\"noopener\">Malawi\u2019s Delivers 1 Million Meals to Africa<\/a><\/p>\n<\/div>\n<div id=\"task_trail\" style=\"display:none\">(abstract 3IHWR4LC7DDKIJQPQYBZ98U5BHW8IA 3VD82FOHKQOYDSPYV79BJBIVM51OC5 A17278USBB5OI2)<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Malawi&#8217;s Pizza is a franchise of pizza parlors in Utah, Texas amd Virginia. Every time someone gets a pizza from Malawi&#8217;s Pizza a family in Malawi is fed. All the proceeds of this pizza chain go to feeding people in Malawi. The idea for this Pizza chain was started by Blake Roney and Chef Kent [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8131,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14495"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=14495"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14495\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8131"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=14495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=14495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=14495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}