{"id":14823,"date":"2017-12-25T04:00:02","date_gmt":"2017-12-25T12:00:02","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=14823"},"modified":"2017-12-25T04:00:02","modified_gmt":"2017-12-25T12:00:02","slug":"pizza-inn-unveils-non-traditional-express-model","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/pizza-inn-unveils-non-traditional-express-model\/","title":{"rendered":"Pizza Inn Unveils Non-Traditional Express Model"},"content":{"rendered":"<div class=\"richsummary\">\n<p id=\"abstract\">Pizza Inn, operating for nearly sixty years, is looking to change up its image and business with a revamp.  Their new approach seeks to convert to a faster more integrated experience for customers the company calls Pizza Inn Express; abbreviated to PIE.  The company is comparing itself to convenience stores, seeking to tap some of the more than half a trillion dollar market.  Included in their new offerings will be online ordering for easy pickup of food when customers call or click ahead.<\/p>\n<p id=\"takeawayheader\">Key Takeaways:<\/p>\n<ul id=\"takeaways\">\n<li id=\"takeaway1\">Convenience stores account for more than half a trillion dollars of sales annually, and seventy percent of those are in-store purchases.<\/li>\n<li id=\"takeaway2\">Pizza Inn Express hopes to tap into a convenience store model to increase number and value of customers at their locations.<\/li>\n<li id=\"takeaway3\">Online ordering will be offered to attract customers looking for grab and go or order ahead convenience.<\/li>\n<\/ul>\n<p id=\"quote\">&#8220;The brand known as \u201cAmerica\u2019s Hometown Pizza Place,\u201d announced a new prototype for a non-traditional licensing model called Pizza Inn Express, or PIE for short, that will give customers a fast, seamless experience when picking up their favorite hot pizza.&#8221;<\/p>\n<p><span id=\"readmoretext\">Read more: <\/span><a id=\"source\" target=\"_blank\" href=\"https:\/\/www.qsrmagazine.com\/news\/pizza-inn-unveils-non-traditional-express-model\" rel=\"noopener\">https:\/\/www.qsrmagazine.com\/news\/pizza-inn-unveils-non-traditional-express-model<\/a><\/p>\n<\/div>\n<div id=\"task_trail\" style=\"display:none\">(abstract 3WKGUBL7SZMLPJBTZYIZKC6SR8TL4C 32SCWG5HIH4RIBSY0G9NMBVB4ZF6PV AW06DHUMM00YZ)(authorquote 37SOB9Z0SSX07NSPZKDGA7EMD9AL36 3EQHHY4HQSSPMUZLSE9V0W3J7DO5GH AVN43JD5CFB19)(keypoints 374UMBUHN5PC30WD1MQ8P1SXDZBCT0 3UJ1CZ6IZHPSCZ8CNE3CPAMMVON5S6 AW06DHUMM00YZ)<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pizza Inn, operating for nearly sixty years, is looking to change up its image and business with a revamp. Their new approach seeks to convert to a faster more integrated experience for customers the company calls Pizza Inn Express; abbreviated to PIE. The company is comparing itself to convenience stores, seeking to tap some of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8151,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14823"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=14823"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/14823\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8151"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=14823"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=14823"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=14823"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}