{"id":2611,"date":"2015-01-15T09:00:50","date_gmt":"2015-01-15T09:00:50","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=2611"},"modified":"2015-01-15T09:00:50","modified_gmt":"2015-01-15T09:00:50","slug":"get-fellow-servers-love","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/get-fellow-servers-love\/","title":{"rendered":"How to get your fellow servers to love you"},"content":{"rendered":"<p>The things you do tend to come back to you, or if you prefer old timey idioms, &#8220;you reap what you sow.&#8221; Going that extra mile for your restaurant co-workers can benefit you in a big way.<\/p>\n<p>Something as simple as asking kitchen staff if they want a beverage refill, or taking on someone else&#8217;s side work can make a big impression. Always smile and be dependable.<\/p>\n<p>If someone does cover your shift, thank them with a little extra cash to show your appreciation.<\/p>\n<p>For more tips, check out the full list here: <a title=\"10 Ways to Get Your Co-Workers to Worship and Adore You\" href=\"http:\/\/www.shiftgig.com\/articles\/10-ways-get-your-co-workers-worship-and-adore-you\" target=\"_blank\" rel=\"noopener\">10 Ways to Get Your Co-Workers to Worship and Adore You<\/a><br \/>\n[sc:mbta]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The things you do tend to come back to you, or if you prefer old timey idioms, &#8220;you reap what you sow.&#8221; Going that extra mile for your restaurant co-workers can benefit you in a big way. Something as simple as asking kitchen staff if they want a beverage refill, or taking on someone else&#8217;s [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[44],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/2611"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=2611"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/2611\/revisions"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=2611"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=2611"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=2611"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}