{"id":3157,"date":"2015-02-25T09:00:38","date_gmt":"2015-02-25T17:00:38","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=3157"},"modified":"2015-02-25T09:00:38","modified_gmt":"2015-02-25T17:00:38","slug":"want-date-chef","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/want-date-chef\/","title":{"rendered":"So you want to date a chef"},"content":{"rendered":"<p>When you work in food service, you could end up dating there too. Similar hours and common ground bring people together. Your restaurant&#8217;s cook or chef could be your ticket to love city! This article at Shiftgig features a few things you should know before you ask one out.<\/p>\n<p>Chefs typically make a competitive salary and as they nurture their skills, there&#8217;s a lot of room to grow in the career. It&#8217;s likely they receive paid holidays and sick leave too. While the hours can be tough, one big perk is that they really know how to cook!<\/p>\n<p>Read the full article here: <a title=\"5 Things You Should Know Before Dating a Chef\" href=\"http:\/\/www.shiftgig.com\/articles\/5-things-you-should-know-dating-chef\" target=\"_blank\" rel=\"noopener\">5 Things You Should Know Before Dating a Chef<\/a><br \/>\n[sc:mbta]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When you work in food service, you could end up dating there too. Similar hours and common ground bring people together. Your restaurant&#8217;s cook or chef could be your ticket to love city! This article at Shiftgig features a few things you should know before you ask one out. Chefs typically make a competitive salary [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/3157"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=3157"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/3157\/revisions"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=3157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=3157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=3157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}