Whether you\u2019ve been dreading the federal menu labeling requirement because you don\u2019t want to know how many calories are in that double bacon cheeseburger you\u2019ve been dreaming about all week, or you\u2019re anxious for the labels to start appearing so you can make healthier, more informed choices, you\u2019re going to have to keep waiting a little while longer. According to this update from Nation\u2019s Restaurant News, the nutritional labels that were supposed to be added to menus and menu boards by December of this year will now be delayed until December of next year. There\u2019s been some pushback from grocery chains and other establishments, asking for more clarification on what exact information they\u2019re expected to share on these labels. For instance, some delis that offer make-your-own sandwiches don\u2019t have menu boards as it is, or the caloric information for some of their more local ingredients may be harder to get ahold of. Before having to make any budgetary or other business decisions that may involve removing some ingredients or forming partnerships with new brands, businesses like these are hoping to have these expectations clarified.<\/p>\n