{"id":6801,"date":"2015-12-31T09:39:32","date_gmt":"2015-12-31T17:39:32","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=6801"},"modified":"2015-12-31T09:39:32","modified_gmt":"2015-12-31T17:39:32","slug":"automation-can-save-time-and-money","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/automation-can-save-time-and-money\/","title":{"rendered":"Automation Can Save Time and Money"},"content":{"rendered":"<p class=\"p1\">Automation technology has revolutionized the quick-service and fast-casual restaurant industry. These sorts of businesses use automated inventory tracking, POS systems, and food safety solutions to take some of the guesswork and labor out of running a restaurant. For some reason, full-service restaurants have been slower to embrace the automation revolution. This is a shame, because automated systems have the potential to make inventory management, staff training and other parts of running a full-service restaurant easier and more efficient.<\/p>\n<p class=\"p1\">Read the full article here: <a href=\"https:\/\/www.fsrmagazine.com\/kitchen-sink\/automation-technology-maximizing-your-restaurant-operations-full-potential\" target=\"_blank\" rel=\"noopener\">Automation Technology: Maximizing Your Restaurant Operations\u2019 Full Potential<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Automation technology has revolutionized the quick-service and fast-casual restaurant industry. These sorts of businesses use automated inventory tracking, POS systems, and food safety solutions to take some of the guesswork and labor out of running a restaurant. For some reason, full-service restaurants have been slower to embrace the automation revolution. This is a shame, because [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6801"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=6801"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6801\/revisions"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=6801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=6801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=6801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}