{"id":6973,"date":"2016-01-26T08:00:34","date_gmt":"2016-01-26T16:00:34","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=6973"},"modified":"2016-01-26T08:00:34","modified_gmt":"2016-01-26T16:00:34","slug":"how-new-cold-press-technology-can-improve-your-restaurant","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/how-new-cold-press-technology-can-improve-your-restaurant\/","title":{"rendered":"How New Cold-Press Technology Can Improve Your Restaurant"},"content":{"rendered":"<p>Now that the trend towards cold-pressed juices has reached ever city, many restaurants are looking for ways to ensure that they are providing a great product to thirsty customers. Many cafes now must have a juicing component as it has become a popular and refreshing beverage choice for patrons! If you are looking for a great way to serve delicious juices, read this article today and see if an investment in these juice machines yields you unexpected returns!<\/p>\n<p>&nbsp;<\/p>\n<p>Read the full article here: <a href=\"http:\/\/www.foodservice.com\/articles\/show.cfm?contentid=102533\" target=\"_blank\" rel=\"noopener\">Advances in Cold Press Juicing Equipment Produce Unforeseen Yields<\/a><\/p>\n<p><a href=\"http:\/\/www.foodservice.com\/articles\/show.cfm?contentid=102533\" target=\"_blank\" rel=\"noopener\">\u00a0<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Now that the trend towards cold-pressed juices has reached ever city, many restaurants are looking for ways to ensure that they are providing a great product to thirsty customers. Many cafes now must have a juicing component as it has become a popular and refreshing beverage choice for patrons! If you are looking for a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6973"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=6973"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6973\/revisions"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=6973"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=6973"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=6973"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}