{"id":6977,"date":"2016-01-26T09:00:49","date_gmt":"2016-01-26T17:00:49","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=6977"},"modified":"2016-01-26T09:00:49","modified_gmt":"2016-01-26T17:00:49","slug":"new-food-truck-for-college-students","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/new-food-truck-for-college-students\/","title":{"rendered":"New Food Truck for College Students!"},"content":{"rendered":"<p>The rise of the food truck phenomena has hearkened us to a time where people ate outside, fraternized with strangers, and enjoyed delicious foods that were conveniently close to them. Thankfully, the food truck phenomenon has allowed smaller business owners to have a restaurant without dealing with all of the overhead costs! IF you are interested in opening a restaurant but would like to start off small, read this article today to learn about why colleges are a great place to start with a food truck!<\/p>\n<p>&nbsp;<\/p>\n<p>Read the full article here: <a href=\"http:\/\/www.foodservicedirector.com\/industry-news-opinion\/news\/articles\/okla-university-rolls-out-new-food-truck\" target=\"_blank\" rel=\"noopener\">Okla. University Rolls Out New Food Truck<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The rise of the food truck phenomena has hearkened us to a time where people ate outside, fraternized with strangers, and enjoyed delicious foods that were conveniently close to them. Thankfully, the food truck phenomenon has allowed smaller business owners to have a restaurant without dealing with all of the overhead costs! IF you are [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6977"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=6977"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/6977\/revisions"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=6977"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=6977"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=6977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}