{"id":9683,"date":"2016-09-22T09:00:02","date_gmt":"2016-09-22T16:00:02","guid":{"rendered":"http:\/\/localhost\/premierfoodsafety_OLD\/?p=9683"},"modified":"2016-09-22T09:00:02","modified_gmt":"2016-09-22T16:00:02","slug":"innovative-fried-chicken-offerings-take-flight","status":"publish","type":"post","link":"https:\/\/premierfoodsafety.com\/blog\/innovative-fried-chicken-offerings-take-flight\/","title":{"rendered":"Innovative fried chicken offerings take flight"},"content":{"rendered":"<style>\ndiv#keypoints {\n  margin-left: 2em; margin-top: 0.5em;\n}\nli#takeaway1, li#takeaway2, li#takeaway3 { \n}\np#quote {\n  background-color: #AFEEEE; padding: 1em; margin-top: 0.5em; font-style:italic;\n}\n<\/style>\n<div class=\"richsummary\">\n<p id=\"abstract\">The author describes the many reasons why fried chicken is among the favorites for restaurant goers. From reasons being that fried chicken &#8220;transcends different cultures,&#8221; to it just being a traditional meal. The author then goes on to describe some of the many different ways that fried chicken can be incorporated into a meal.<\/p>\n<p>Key Takeaways:<\/p>\n<ul id=\"takeaways\">\n<li id=\"takeaway1\">From traditional Southern fried favorites to hot new interpretations, restaurant operators are menuing a variety of fried chicken selections.<\/li>\n<li id=\"takeaway2\">Fried chicken has become more popular than ever as chefs devise creative iterations.<\/li>\n<li id=\"takeaway3\">Operators say the key is to add new, adventurous levels of flavor that elevate the time-tested fried chicken.<\/li>\n<\/ul>\n<p id=\"quote\">&#8220;Operators say the key is to add new, adventurous levels of flavor that elevate the time-tested fried chicken to innovative new menu heights.&#8221;<\/p>\n<p id=\"source\"><a target=\"_blank\" href=\"http:\/\/restaurant-hospitality.com\/food-trends\/innovative-fried-chicken-offerings-take-flight\" rel=\"noopener\">http:\/\/restaurant-hospitality.com\/food-trends\/innovative-fried-chicken-offerings-take-flight<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The author describes the many reasons why fried chicken is among the favorites for restaurant goers. From reasons being that fried chicken &#8220;transcends different cultures,&#8221; to it just being a traditional meal. The author then goes on to describe some of the many different ways that fried chicken can be incorporated into a meal. Key [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8137,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"_links":{"self":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/9683"}],"collection":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/comments?post=9683"}],"version-history":[{"count":0,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/posts\/9683\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media\/8137"}],"wp:attachment":[{"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/media?parent=9683"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/categories?post=9683"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/premierfoodsafety.com\/blog\/wp-json\/wp\/v2\/tags?post=9683"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}