Many of us coffee lovers love Starbucks. However one of the downside to being a coffee lover is the fact that most people enjoy their coffee with the addition of sweetener which is not that great for your health and not good for the waistline. Starbucks will now be adding the addition of Stevia to its sources, which is a zero and lower calorie sweetener.
Published September 14, 2016
Published September 14, 2016
When it comes to Americans most of us like our ice cream. However a research study has shown that consumption has slowly been going down over time. This lower consumption of ice cream is not good for the market sales in this particular category. Some consumers had the reasoning of portion control for the sales market purchases.
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Published September 14, 2016
When it comes to having and running a restaurant, one of the things that can be the most taxing and problematic is the whole process of book keeping for the restaurant. There is a technology now which is know as ChouxBox, which help to eliminate all the bad headaches that come along with the process of book keeping in the restaurant business.
Key Takeaways:
- Perhaps the only thing worse than keeping tabs on all that paper is the headache of entering those costs into bookkeeping software.
- Vendors and restaurants rely on paper invoices as proof in case quantities get mixed up or certain products are found to be defective.
- They need signatures on everything because there are so many discrepancies with weights or products missing.
“the back-of-house office overflowing with stacks of paper invoices documenting recent deliveries of linens, produce, meat, and dry goods.”
https://www.fsrmagazine.com/technology/erasing-headache-restaurant-bookkeeping
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