When it comes to particular top global destination cities, there is a wide and vast array of many different top global destination cities in particular. However sometimes when it comes to the aspect of knowing just what these cities are it can be a difficult thing. This particular article offers you the insight and a more in depth look at Bangkok being number one in top global destination cities.
Published October 19, 2016
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Published October 19, 2016
When it comes to particular companies and choosing to support SMEs, there is a wide and vast array of many different companies in particular that have chosen to support SMEs. However when it comes to all of the particular details involves in this it can be difficult. This particular article offers you the insight and a more in depth look at BHA launching a campaign to support SMEs.
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Published October 19, 2016
9 hotel restaurants are becoming more of a draw than the hotels themselves. Some of these restaurants reflect the history of the building, the city in which they are located, or the culture of the area. They are the Tre Rivali, Sixteen, The Nomad, Herons, La Toque, The Lafayette, 1858, Empire Steak House & Lounge, and The Guild house.
Key Takeaways:
- Taking its name from the Gold Rush era, 1858 sits in the shadow of what may be America’s most famous mountain peak—Pike’s Peak—and at the base of Cheyenne Canyon, where diners can gaze out at steep granite walls and a 181-foot waterfall characterizing Colorado’s natural beauty.
- Meat and produce are sourced from local farmers and ranchers, while many dishes feature French, German, and Creole touches in a nod to the early East Coast miners who ventured to the area more than 150 years ago in search of their fortunes.
- Located blocks from Rockefeller Center, the boutique Kimberly hotel evokes the golden age of nostalgic New York City, while its restaurant, the recently launched Empire Steak House & Lounge, captures the essence of its previous life as a 1920s-era opera house.
“Located in the Short North Arts District of Ohio’s capital city, The Guild House bills itself as an artisan eatery, something accomplished with creative American cuisine artistically crafted from seasonal offerings, both regional and global, and a custom gin blend from Columbus’ own Watershed Distillery.”
https://www.fsrmagazine.com/restaurant-experience/9-hotels-where-food-takes-center-stage
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What Inspires Culver’s CEO
Phil Keiser is the CEO of Culver’s, a fast-food burger chain. He started work in a burger restaurant, and he still loves the industry. He loves seeing guests happy, and seeing the success of the family-owned franchises of his brand. He is excited to see more franchises opening, and hopes to stay relevant to the consumer in the future.
Key Takeaways:
“This industry brings so much variance on a day-to-day basis, and I love every second of it. The ability to serve a guest or be of service to others you’re working with is something I really enjoy and can’t imagine doing anything else.”
https://www.qsrmagazine.com/start-finish-what-inspires-execs/what-inspires-culvers-ceo
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