Published August 12, 2016

New Research Shows Restaurants are Hungry for Tech without the Headache

Technology has made things easier in so many facets of our lives. But do we want and need technology when we go out to our favorite restaurants? New research by the National Restaurant Association looks into balancing the fine line of utilizing technology to enhance the customer’s dining experience without overcomplicating it.

Key Takeaways:

  • The National Restaurant Association released new research focusing on technology in the restaurant industry.
  • Restaurant operators and consumers generally agree on the benefits of technology use in restaurants.
  • But they are also in agreement that while new technology is useful it can also complicate the restaurant experience.

“”About four in five restaurant operators agree that technology can help make restaurants more productive, increase sales and provide a competitive advantage.”

https://www.fsrmagazine.com/technology/new-research-shows-restaurants-are-hungry-tech-without-headache

Related Post:
  1. Restaurant or Food Truck: Which Is Better for a Beginner?
  2. Are Convenience Stores a Threat to Restaurants?
  3. How to Be A Better Diner
  4. The Lowdown: Students in restaurants
  5. 5 Reasons Restaurant Growth Will Continue
  6. What to watch for if you want to work in a family owned restaurant
  7. How to Get Creative with Breakfast
  8. Serving IS a real job
  9. New book recalls how Ella Brennan helped shape New Orleans culinary scene
  10. Gift cards spur higher full-service check averages