Dishwashers work hard and rarely get the respect they deserve. They typically do their job quietly and quickly, taking pride in their humble work, despite a lack of recognition. This story featured at Shiftgig is a window into the life led by a dishwasher named Margaro, working hard to send money to his family in Mexico.
Let your dishwasher know how important they are to your restaurant, and praise them for a job well done.
Read the full article here: The Most Unwanted Job in the Industry
