Every waiter, waitress, hostess, and chef understands this feeling. It is late at night and you are starting to cash out your register and count your tips. If you are in the back of house, you are taking order of inventory and starting to clean pots and pans.

Then, all of a sudden, a group of customers come, about 10 minutes before you are about to close. If you are looking for commiseration about late night customers, check out this article today!


Read the full article here: http://www.dinnersfromhell.com/2016/06/advice-for-late-night-diners/


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There has been a large boom of success for a lot of local and major barbecue restaurants and brands. While we all love the signature dishes and southern styles that barbecue has to offer, it can sometimes be a wonder how a niche genre of food is taking over the franchising market.

One way to explain the rise of barbecue is to think about the time of year. Now that we are heading towards summer, the way that people enjoy food changes. People like food that they can eat, prepare, and enjoy outdoors.

Barbecue has a distinct smoky flavor that reminds us of grilling, picnics, and summertime parties. Barbecue cuisine also seems to master all aspects of one’s palette. It can be sweet, smoky, savory, crispy, or melt-in-your-mouth chewy.

Many patrons can find something they connect to in one of these categories and that can also lead to the success of many barbecue chains. If you are looking for inspiration to start your own barbecue restaurant, check out this article today!


Read the full article here: http://www.restaurantnews.com/the-smoke-trail-continues-as-dickeys-barbecue-pit-opens-new-location-in-san-antonio/


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What turns a normal restaurant franchise into a beloved brand? Besides having great food, a lot of great revenue, and prime locations, beloved brand have a separate “it” factor that allows them to thrive no matter what hardships.

That special factor oftentimes is a relation to your customers. Many beloved brands find ways to give back and connect with their communities. If you are looking for ideas of how to connect with customers in a meaningful way, read this article for inspiration.


Read the full article here: https://www.qsrmagazine.com/news/burger-king-awards-3-million-scholarships


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