Published December 3, 2014

Climb that ladder! Restaurant management and you

Looking to climb further up the restaurant business ladder? Restaurant management is challenging work with long hours, but these tips can put you on the path to success. Knowing the job is important, and that means every aspect of the job from the strengths and weaknesses of the staff to how much money is spent […]

Read More: https://premierfoodsafety.com/blog/climb-that-ladder-restaurant-management-and-you/

Published

To tip or not to tip – Isn’t that always the question?

Minimum wage is on the rise in some states and will likely continue, but tipping for good service should also continue to be standard. It’s easy to forget how luxurious it is to have other human beings wait on your every need when it has become such a large part of our culture.

Read More: https://premierfoodsafety.com/blog/tip-tip-isnt-always-question/

Published

Denny’s raises $944,000 to combat child hunger

No Kid Hungry, Share Our Strength’s movement to provide healthy food to needy kids, recently received a huge donation from diner giant Denny’s. September was No Kid Hungry’s restaurant fundraising month, and Denny’s is an annual participant. This year Denny’s began its campaign two weeks earlier and let it run two weeks later than other […]

Read More: https://premierfoodsafety.com/blog/dennys-raises-944000-combat-child-hunger/