Published June 30, 2015

Tackling food waste problems by donating extra food

Food waste is a hot button issue, and restaurants are doing their part to combat it. Statistics from the Environmental Protection Agency show that 40% of food in America goes uneaten while one person goes hungry for every six. Some restaurants believe this needs to change and are donating excess food to charities.

Read the full article here: Trash Talk, Part 2 – Donating Surplus Food