Published September 17, 2015

The Best and Worst Beer Cocktails

Most people (rightfully) assume that “beer” and “cocktails” should be given two separate menus in any given bar program. But the fact is, many bartenders have bravely (or foolishly, depending on how you look at it) combined the two to make beer cocktails. This post from Shiftgig rounds up some of the most surprisingly tasty options, and some that should never have seen the light of day.

Read the full article here: Beer Cocktails: The Good, The Bad, and The Downright Disgusting

Related Post:
  1. Things to Watch for April!
  2. Study examines pros, cons of no-tip policy
  3. Another take on 2017 restaurant trends
  4. Ruby Tuesday addresses sales slide ‘with greater urgency’
  5. Drinks On the House
  6. American Tipping Habits
  7. American restaurants provide jobs
  8. 5 Stages of Grief When You Get Stiffed
  9. Restaurant Tech Company Chowly Set for Breakout Year in 2017
  10. Why English Food is In