Published July 12, 2016
Advice for Late Night Diners
Thinking about going into a restaurant 10 minutes before closing? If you want to be a polite customer, think again. But, if you must do it, be sure to acknowledge the time, decide what you want to eat quickly, pay your bill promptly, and get out of there. A little self-awareness goes a long way.
Related Post:- New Filters Can Save Energy and Money in Kitchens
- Bourdain Says Great Sushi Can’t Be Made With Gloves
- 3 Reasons Restaurant Sales Plummeted in February
- How can we draw more attention to the sweet baked goods on our menu?
- Why Brand Loyalty is Timeless
- How Wendy’s Revamped its Menu!
- Why fast-casual chains are struggling
- Michelin-level chef Henry Scott takes over Casanis in Bath
- Will these new ballpark foods be a hit?
- Female chefs are cooking up a storm in commercial kitchens
ARCHIVES
- Commentary
- Want to Optimize Your Menuboards? Try Analytics
- One Coffee Shop’s Mission-Focused Approach to Marketing
- Why the Future of Sandwiches is Global
- Create a Stunning Look with Custom and Themed Table Tops
- Is Alcohol Worth the Price for Fast Casuals?
- Food Handler
- How to Compliment Guests
- Tips for balancing your job and your relationship
- More annoying customers that drive you crazy
- The tip of a lifetime
- Customers are annoying
- Food Manager
- Online ordering – the future is now!
- Improve assistant manager skills to boost business
- How to Manage and Control Food Costs
- Sustainable food is good for business (and the environment!)
- What’s the Deal with Baby Boomers?
- News
- Jimmy John Liautaud to Receive Horatio Alger Award
- Loyalogy Announces New 2018 Rewards Program Research Study with Customized Options for Restaurant Companies
- Pita Pit’s CEO Talks Fresh Menu, Future Changes
- Leaders Establish Foodservice Consulting Firm
- CoreLife Eatery Announces New Franchising Opportunities
- Quiz
- Trending
