Published February 11, 2015

Bam! Emeril To Celebrate 25th Years in the Big Easy

Chef Emeril Lagasse will celebrate the 25th anniversary of his original New Orleans flagship restaurant Emeril’s New Orleans on March 26, 2015. This is where his “New New Orleans” cuisine concept was born. In honor of the milestone, he will be throwing a month-long series of events, including adding throwback items to the menu and hosting special dinner himself.

Read the full article here: Chef Emeril Celebrates 25 Years In New Orleans
[sc:mbta]

Related Post:
  1. Three kinds of chefs and climbing the ladder
  2. When to Invent
  3. Changing times means changing business strategy
  4. 2 Ebooks Explain Changing Restaurant Tech
  5. Meet the 2016 Golden Chain Award winners
  6. Recipe report: Seafood dishes for Lent
  7. Turnover: The root of all restaurant problems
  8. What to Do with Troublesome Customers
  9. How to know if you’ve hired the wrong manager
  10. Ctuit Integration Adds New Restaurant Management Options