Published October 28, 2015
Time of Day and Season Affect Snack Preferences
The NPD Group has released new data that shed light on Americans’ snack preferences. It turns out that the attractiveness of savory versus sweet snacks varies depending on the time of day and what month it is. During the day people tend to prefer savory snacks and healthier snack options, while sweet treats are preferred at night. Consumption of sweets also peaks in November, probably because of Halloween. This coincides with a decrease in healthy snacking that occurs during the same time period.
Read the full article here: Sweet or Savory? Snacks Depend on Time of Day
Related Post:
- For Restaurants, 2015 is the Year of the Party
- Poke makes a splash
- Sweet, boozy and premium touches spruce up menus
- Staten Island Restaurants’ High Standards Recognized
- How TGI Fridays made it possible to share food on social media
- Stand Out in December With These Marketing Ideas
- 5 trending takes on all-day breakfast
- Fast Food Still Popular!
- Use recipe contests to boost worker engagement
- National Restaurant Association Announces New Partnership with the American Culinary Federation
ARCHIVES
- Commentary
- Want to Optimize Your Menuboards? Try Analytics
- One Coffee Shop’s Mission-Focused Approach to Marketing
- Why the Future of Sandwiches is Global
- Create a Stunning Look with Custom and Themed Table Tops
- Is Alcohol Worth the Price for Fast Casuals?
- Food Handler
- How to Compliment Guests
- Tips for balancing your job and your relationship
- More annoying customers that drive you crazy
- The tip of a lifetime
- Customers are annoying
- Food Manager
- Online ordering – the future is now!
- Improve assistant manager skills to boost business
- How to Manage and Control Food Costs
- Sustainable food is good for business (and the environment!)
- What’s the Deal with Baby Boomers?
- News
- Jimmy John Liautaud to Receive Horatio Alger Award
- Loyalogy Announces New 2018 Rewards Program Research Study with Customized Options for Restaurant Companies
- Pita Pit’s CEO Talks Fresh Menu, Future Changes
- Leaders Establish Foodservice Consulting Firm
- CoreLife Eatery Announces New Franchising Opportunities
- Quiz
- Trending
