Published December 5, 2014

The Winston CVAP uses precision technology to cook food to perfection

The Winston CVAP can reduce space in your kitchen and make cooking a variety of items incredibly easy, leaving you with more time to do other things. The machine uses Controlled Vapor Technology, providing precision control over all aspects of food quality.

This video shows a few ways the oven can be used. First, strip steak is cooked to perfection automatically over a long period of time. Eggs are then effortlessly poached in the shell. The CVAP also has a holding area to keep chips hot and crisp.


[sc:mbta]

Related Post:
  1. Label design has never been easier!
  2. New tools for employee retention
  3. What Restaurants Need to Know about True Unit Economics
  4. 4 Proven DIY Food Trends with Staying Power
  5. A Picture (of Food) is Worth a Thousand Words
  6. Keep an Eye On Your Restaurant Even On the Go
  7. Fewer high schoolers, more elderly workers in restaurants
  8. Why you should reconsider your cash-only restaurant
  9. Recipe report: Seafood dishes for Lent
  10. Why Brand Loyalty is Timeless