Published November 28, 2016

What Restaurants Need to Know About FDA Regulations

To help consumers make more informed and healthier dietary choices, the FDA established a mandate for nutrition labeling in chain restaurants and similar retail establishments. Restaurant chains will also be required to post a highly visible statement offering additional nutrition information to consumers. The FDA estimates 1,640 chains and a total of 278,000 restaurant locations throughout the U.S. will be affected by the mandate. Customers appreciate the transparency as well, with the National Restaurant Association, reporting that three out of four Americans are more likely to choose a restaurant that offers healthy menu options.

Key Takeaways:

  • In order to help consumers make more informed and healthier dietary choices, the FDA established a mandate for nutrition labeling in chain restaurants and similar retail establishments.
  • Direct. Accessible. Consistent. Come July 1, 2018, these are the standards to which quick serve restaurant chains—including coffee shops, ice cream parlors, and more—will be held to when it comes to delivering nutritional information to customers without exception.
  • By implementing digital signage, many quick serve restaurants have seen dramatic results, a positive return on investment and long-term sustainability.

“Many of our clients with fully-functional menu boards were able to comfortably manage them right from their mobile device within hours of installation.”

https://www.qsrmagazine.com/outside-insights/what-restaurants-need-know-about-fda-regulations

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