Published June 16, 2017

What Gen Z restaurant consumers want

Gen Z are the upcoming generation that restaurants are trying to build a market for. Gen Z are the teenagers of today. Restaurants will have to have lots of technologies to keep consumers happy. The short attention span generation will enjoy fast service, without a fast food feel. Apps would be a good idea that will allow consumers to browse the menu items ahead of time, even better to have the ability to order ahead of time. Gen Z is more adventurous, restaurants will need more of a variety of food items to keep them coming back.

Read more: What Gen Z restaurant consumers want

Related Post:
  1. Technology solutions for menu labeling problems
  2. Intertek Helps Bring Recyclable Coffee Cup to Market
  3. Analytics Driving Force Behind Tech Investment for Operators in 2017
  4. Hold onto your chef!
  5. Free burgers prove costly for Shake Shack
  6. Keep Track of Your Bottles With Cornell’s Wine Cellar Tool
  7. Comfort food is still the American way
  8. New Filters Can Save Energy and Money in Kitchens
  9. Waitbusters’ Guest Manager Simplifies Front of House Operations
  10. University uses weights to scale back on food waste