Published August 14, 2015

Barrel-Aging: Not Just for Wine Anymore

If you think aging alcohol in barrels is just for fine wine or hipster, old-timey spirits fads, think again. The flavor that barrel aging can evoke in any given spirit can range from vanilla and spice to a deep oaky note, and make nearly any spirit taste more unique and refined. This post from FSR Magazine goes into some of the specifics of barrel aging when it comes to spirits like bourbon and tequila, and the delicious effect it can have on a bar or restaurant’s cocktail program.

Read the full article here: Barrels of Fun

Related Post:
  1. Why English Food is In
  2. Small Menu, High Quality
  3. The Value-Driven Equation of Fast Casual
  4. Shake Shack Fans Can Now Skip the Line with New App
  5. Get By With a Little Help From Crowdfunding
  6. Using Gift Cards to Finance Your Restaurant
  7. Whiskey Fans Horrified at Destruction of Pappy Van Winkle
  8. Spicing up seafood
  9. Panda Express Aims to Raise $4M for Hurricane Relief
  10. LEDs and Your Sales!