One of the most highly sought after, or sold fast food, restaurant foods, is an all-American burger! These burgers are so highly in demand that chefs in high established restaurants are trying to come up with extravagant means to sell burgers. They are trying to change the burger definition to fit the sales needs of clientele. These exotic new burgers can range in differences from meat, to different types of veggies on the burger. And let’s not forget spices and cheeses which always makes the burger great!
Read more: Chefs get creative with burger patties