Millennials are getting older and spending more money, and in order to lure them to your restaurant you have to have their needs in mind. With trends toward transparency, sustainability, and interesting decorations and design, there are multiple ways to grab young consumer attention.
This article from Nation’s Restaurant News looks at communal tables, natural materials, kitchen transparency, atmosphere, and digital hook-ups to entice millennials into your restaurant and keep them coming back!
Read the full article here: Using restaurant design to catch Millennials
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