With the devastation of Hurricane Irma impacting individuals and businesses in Florida, residents and business owners are beginning to assess the damages. The Florida Restaurant and Lodging Association is offering tips and resources to those impacted. They suggest registering your business as open or closed; paying close attention to power outages; following stringent food safety protocols; and keeping up to date with traffic conditions and re-entry requirements for those who have evacuated. Price gouging, which often follows disasters, is also a concern and should be reported if experienced.

Key Takeaways:

• After the devastation of Hurricane Irma, the Florida Restaurant & Lodging Association has provided resources for recovering restaurant owners.
• There are numerous websites and phone numbers restaurant owners can utilize, including ones about power outages and price gouging.
• There are many resources restaurant owners can use, including free WiFi access and food safety tips.

“With business owners starting to assess damages, the Florida Restaurant & Lodging Association offered suggestions and resources that restaurant operators can tap into for the latest information and assistance during recovery”

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