Published November 11, 2015

Philanthropy and Foodservice Go Hand In Hand

Restaurants give an incalculable amount of food to charitable organizations every year. The National Restaurant Association’s restaurant Neighbor Awards honor a select few of the thousands of food service businesses that contribute food to those in need. It’s not just food, either. Many restaurateurs give money and supplies to causes that have a personal resonance for them. One heartwarming example: the firefighter brothers who founded Firehouse Subs have helped raise $15 million worth of lifesaving equipment for public safety workers across the U.S.

Read the full article here: Celebrating the Power of Philanthropy