Published February 26, 2015

RFID technology is making restaurants more efficient

Traditionally fast casual and quick service restaurants have relied on a number system and staff to deliver food from the kitchen to the customer’s table, but sometimes it takes a while to locate the customer, especially in large establishments. RFID technology allows the host to pinpoint exactly where the customer is, which speeds up the process significantly.

Read the full article here: QSRs, fast casuals provide table service with RFID technology
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