Published October 4, 2017

2 Ingredients that Make VERTS Salad Shine

Those who go on diets are not only hoping to lose an amount of weight in a given time period, but are also trying to implement a more healthy lifestyle. Although salads can seem bland and boring at times, there are an array of ways to dress it up to make it more fun and delicious. Adding some non-traditional salad ingredients can make the entire dieting process not only exciting, but healthy and prosperous along the way.

Key Takeaways:

  • The Summer Corn & Falafel Salad is a refreshing and hearty dish that your guests will love.
  • Arugula’s unique lemon and pepper flavor complements the natural sweetness of the grilled corn.
  • The flavorful tomato-tahini vinaigrette is both tangy and rich, perfectly bringing together all of the elements of the salad.

“Inspiration began with the development of our seasonal offerings. We researched what produce thrives in the summer sun and how we can best present it. Summer encompasses eating fresh, vibrant food that tends to be on the lighter side and really lends itself to grilling. Because summer ushers in this delicious produce to savor, I thought a vegetarian offering would truly highlight those delectable veggies.”

Read more: https://www.qsrmagazine.com/menu-innovations/2-ingredients-make-verts-salad-shine

Related Post:
  1. Why 2018 Could Be McDonald’s Best Year Ever
  2. Deliveroo confirms $275m investment into expansion and new projects
  3. Local Ingredients Get Their Due
  4. Stretch Your Chefs’ Creativity With Soup!
  5. Seattle approves tax on sweetened beverages
  6. 6 tips for incorporating applied analytics into business decisions
  7. Why Breakfast is Crucial for Winning Frequent Customers
  8. How to Fix Foodservice’s Diversity Gap
  9. Sustainable food is good for business (and the environment!)
  10. How Mobile Can Set Your Franchise Apart