Published January 15, 2015

2015 Food Trend Predictions

January is the time to reflect on the past year and predict what the future months hold, and if you’re in the restaurant biz you can use these predictions to determine what to focus on to entice the most customers this year.

If you haven’t jumped on the mobile train yet, you should consider it. Mobile technology is changing the way dining is done, from marketing to ordering to payments. People like the convenience, especially the younger generation.

Consumers are also looking and advocating for locally sourced protein and produce. Striving for lower food miles and sustainable practices and advertising that fact can increase revenue by attracting these savvy diners. They’re also looking for interesting and unique dishes and flavors, especially Eastern ethnic foods, spicy fare and creative beverages.

We’re also likely to see food service operators popping up in a variety of different locations, such as department, drug, and even grocery stores.

Read the full article here: 9 Fast Food Trends for 2015
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