Published March 13, 2015

Food on the Fly

Do you remember back when eating out was a special event, a luxury you planned for in advance? Food service has changed a lot in the last couple decades, including diner trends. This article from Fast Casual highlights some interesting statistics about modern day dining habits, showing that most people eat out casually on a whim rather than plan the occasion.

The average amount spent per person when dining out is under $20, with quick service restaurants and convenience stores seeing the lower end. Diners are savvy and like customization options and menu transparency.

Read the full article here: Eating out is now ‘a function of our daily lives,’ study reveals

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