Published June 12, 2015

Taco Bell ‘fast casual’ store serves beer and wine

It’s important for restaurants to test ideas and learn what their consumers want in order to stay with the times. The restaurant landscape is changing as consumers seek new dining experiences. Taco Bell is experimenting with some new ideas that are far more fast casual than quick service, including alcohol service!

After launching a few concepts overseas, customers can now enjoy a burrito and a beer at Taco Bell in Wicker Park, Illinois. If it’s successful I’m sure we’ll see more fast casual versions pop up around the nation.

Read the full article here: Taco Bell testing alcohol, redesign: Is it rebranding as a fast casual?

Related Post:
  1. Happy Birthday to the First Fast Food Burger
  2. Restaurant executives blame the election for weak sales
  3. How to Go Green with Your Packaging
  4. Movie theaters focus on food
  5. Dunkin’ CEO Sees Restaurant Industry Improving in 2017
  6. Big Chain Servers Need a Leader
  7. Fast-casual pizza segment cools
  8. Does your full-service restaurant have a fast-food approach?
  9. This is how -not- to get extra tip money!
  10. Liquid Lunches are Coming Back