Published October 29, 2015
Keep Track of Your Bottles With Cornell’s Wine Cellar Tool
Cornell’s Center for Hospitality Research just released the third version of their Wine Cellar Management Tool application. The software is available for free and does not store any of its users’ data online. The tool allows wine owners to keep track of the drinkability windows of different wines in their collection. This lets owners make revenue-generating decisions about which wines to promote for quicker sales and which can afford to be stored longer.
Read the full article here: Updated Wine Cellar Management Tool Available From Cornell
Related Post:
- Restaurant Marketing Ideas for November
- Restaurant executives blame the election for weak sales
- Follow these tips to ensure your business loan application is accepted
- Trending Now: Large Plates Served Family Style
- Food Industry a Leader in Inclusive Hiring
- A Look at the Modern-Day Restaurant Portfolio
- Freshen up your spring menu with sweet strawberries!
- How operators are overhauling job listings
- Elite Card Processing LLC Now Has EMV Payment Solutions for Restaurant POS Systems
- The 2016 Great American Beer Festival Winners
ARCHIVES
- Commentary
- Want to Optimize Your Menuboards? Try Analytics
- One Coffee Shop’s Mission-Focused Approach to Marketing
- Why the Future of Sandwiches is Global
- Create a Stunning Look with Custom and Themed Table Tops
- Is Alcohol Worth the Price for Fast Casuals?
- Food Handler
- How to Compliment Guests
- Tips for balancing your job and your relationship
- More annoying customers that drive you crazy
- The tip of a lifetime
- Customers are annoying
- Food Manager
- Online ordering – the future is now!
- Improve assistant manager skills to boost business
- How to Manage and Control Food Costs
- Sustainable food is good for business (and the environment!)
- What’s the Deal with Baby Boomers?
- News
- Jimmy John Liautaud to Receive Horatio Alger Award
- Loyalogy Announces New 2018 Rewards Program Research Study with Customized Options for Restaurant Companies
- Pita Pit’s CEO Talks Fresh Menu, Future Changes
- Leaders Establish Foodservice Consulting Firm
- CoreLife Eatery Announces New Franchising Opportunities
- Quiz
- Trending
