Published June 30, 2016

Ways to Play with Ceviche!

Ceviche is a lovely dish that is best for the warmer months of the year. It can taste like shrimp mixed with a fresh blend of chopped vegetables and spices, somewhat like a seafood salsa.

This cool and healthy salad can be the perfect addition to your menu in the appetizer section, but be sure to personalize your Ceviche to keep people coming back for more! If you are looking for a great addition to your summer menu, read this article today!

 

Read the full article here: http://restaurant-hospitality.com/food-trends/9-inspired-variations-ceviche

Related Post:
  1. Chefs serve spring on a platter with edible flowers
  2. Refreshing Fruit Soups!
  3. Great Restaurant Design Isn’t as Hard as You Think
  4. Investment tracker: Early-stage restaurant financing surges
  5. Kruse/Thorn: Have we reached peak customization?
  6. Savory Baked Goods Heat Up Restaurant Sales
  7. Are you EMV Compliant? – Backburner Blog by eTundra.com
  8. 3 Steps to Running a Successful Ice Cream Franchise
  9. BHA launches campaign to support SMEs
  10. School Feeding During Summer Gets a Makeover!