Published April 20, 2016

The Fight For Better Lunch

If children are the future, then the way children view and interact with food is important for the future of the restaurant industry. One way that children get exposed to foods early on is through their school lunches! If their palettes aren’t being tested and refined at a young age, then how will they be adventurous and dedicated patrons when they are older? If you are looking for a great way to learn about how schools are aiming to fix this, check out this article today!

 

Read the full article here: http://www.foodservicedirector.com/industry-news-opinion/news/articles/how-one-calif-district-making-school-lunch-more-appealing

Related Post:
  1. Taking creative squash dishes front and center
  2. How To Stop Ant Picnics at Your Restaurant!
  3. Food Trucks: The Importance of Preventative Maintenance
  4. How to Deal with the No-Shows
  5. How to Attract New Local Customers!
  6. Juice It Up! Sales Up Despite Industry Drop
  7. Healthy Dishes Will Attract Customers This January
  8. Keep Your Food Safe!
  9. Opportunities for Restaurant Marketing in January
  10. Blais to Keynote Restaurant Innovation Summit