Published July 15, 2015

Go Guerrilla With Your Restaurant Marketing Tactics

A good marketing strategy is important for any restaurant, but traditional avenues have become cluttered and trite. Going rogue can help you stand out with your target audience and even entice new customers. These tips from Buzztime can help you plan and execute an unconventional guerrilla marketing campaign, whether you’re hiring a street artist or covering your neighborhood with flyers or stickers.

Read the full article here: Save Big and Entice Customers With Guerrilla Marketing

Related Post:
  1. Why Your Hotel Needs More than a Website
  2. Younger diners far more likely to leave negative reviews online
  3. Report: Flat sales growth to start new year still marks improvement
  4. What’s hot and what’s not – 10 employer trend predictions
  5. Rebirth as a restaurant
  6. The Rise In Flatbreads
  7. Empowered Employees Provide Better Customer Experience
  8. Insects are the new beef
  9. Burger 21 Partnering With National Breast Cancer Foundation
  10. How Effective Was Taco Bell’s World Series Promotion?