Published January 27, 2017

How a rebrand of Huxley’s restaurant led to a 16% sales increase

The saying goes that first impressions are everything. Huxley’s restaurant took this advice to heart, and began steadily working towards dramatically improving the aesthetic appeal that their customers receive upon entering. The outcome, as can be guessed, was an increase in their sales revenues and attendance at the restaurant on a weekly and monthly basis.

Key Takeaways:

  • The Casual Dining Group (CDG) claims a rebrand of its British restaurant Huxley’s at Heathrow has helped turn it into one of its best-performing sites.
  • Lewis-Thomas commissioned design agency Eat with Your Eyes to give the 150-cover all-day dining venue a new look and approach to help boost its appeal.
  • Eat with Your Eyes decided to retain Huxley’s British essence, while giving it a fresh look, so based the rebrand around a combination of ‘Victorian heritage with modern London attitude and wit’.

“As well as a new-look, CDG, owner of the Las Iguanas, Cafe Rouge and Bella Italia brands, worked on improving Huxley’s food offering, introducing more healthier options, an improved children’s menu and gluten-free dishes.”

http://www.bighospitality.co.uk/Business/How-a-rebrand-of-Huxley-s-restaurant-led-to-a-16-sales-increase?utm_source=RSS_text_news&utm_medium=RSS_feed&utm_campaign=RSS_Text_News

Related Post:
  1. Sriracha Sparked a Wildfire of Spicy Desire in Consumers
  2. Pub Sales and Pro Sports
  3. People eating out as much as last year despite fall in consumer confidence
  4. Grubhub COO Delivers Some Food for Thought
  5. How Small Restaurants Can Compete with Web Content
  6. 3 reasons to have your water tested
  7. NRA Welcomes House Republican Task Force on Health Care Reform Initiative
  8. Trending this week: 9 trends for 2017, 5 ways Trump might impact restaurant labor, more
  9. Late Night Sweets
  10. Servers are very patient people