It is increasingly important for restaurants and food chains to make sure their menu follows along with the times and trends. Now that people are becoming increasingly health-conscious and are looking for alternative methods to getting their favorite foods, it is time for the restaurant industry to respond. If you are looking for inspiration on how to recreate fan favorites in a health conscious way, read this article to learn how one pizza chain rolled out a new vegan-friendly option!
Read the full article here: Pie Five Goes Deliciously Dairy-Free with Rollout of Daiya Vegan Cheese Topping
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