Published June 15, 2016
The New Twist on Cherries
Over the years, the culinary industry has become impressive with the way it has infused various elements into making great treats.
We have seen helium used in desserts, whipped cream infused with alcohol, and now there is a new discovery that can make drinks or desserts extra sweet. Liquor infused cherries are the latest discovery and if you are interested in including them in your drinks, read this article today!
Read the full article here: https://www.fsrmagazine.com/content/twisted-cherries-maraschino-cherries-infused-alcohol
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