Published October 17, 2016
University introduces cook-your-own-meal area
Northwestern University in Illinois has modified one of its dining halls to accommodate budget and health conscious college students. The “cook-your-own” area offers four burners and a selection of whole natural foods, like proteins and vegetables. Student feedback necessitated the change, fueled by a desire to custom-make cuisine not typically offered on the Dining Hall menu.
University introduces cook-your-own-meal area
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