Published November 18, 2014
If You’re a Server, You Know the Feeling
Serving is a lifestyle, and most servers have had similar thoughts about the customers, about the managers, or about the food at one point or another. Thoughts like how much damage can be done with a butter knife or how long it’s possible to get away with hiding in the walk-in freezer. Take a moment to laugh with all your fellow servers!
Read the full article here: 10 Things Every Server Thinks at Least Once a Day
[sc:mbta]
- Review of ShopKeep POS System
- Confidence at 12 month high for UK’s hospitality and tourism businesses
- Are self-serve kiosks the future of food service?
- A tribute to all the best customers
- Yum! Brands Completes Seperation from China Business
- Why You Should Consider Catering
- Bourbon: A BBQ sauce secret ingredient
- Why Healthy Choices Don’t Always Lead to Healthy Eating
- Cajun Celebrity Chef Paul Prudhomme Passes at 75
- Domino’s Absorbs Largest Pizza Chain in Germany
Return to Blog
ARCHIVES
- Commentary
- Want to Optimize Your Menuboards? Try Analytics
- One Coffee Shop’s Mission-Focused Approach to Marketing
- Why the Future of Sandwiches is Global
- Create a Stunning Look with Custom and Themed Table Tops
- Is Alcohol Worth the Price for Fast Casuals?
- Food Handler
- How to Compliment Guests
- Tips for balancing your job and your relationship
- More annoying customers that drive you crazy
- The tip of a lifetime
- Customers are annoying
- Food Manager
- Online ordering – the future is now!
- Improve assistant manager skills to boost business
- How to Manage and Control Food Costs
- Sustainable food is good for business (and the environment!)
- What’s the Deal with Baby Boomers?
- News
- Jimmy John Liautaud to Receive Horatio Alger Award
- Loyalogy Announces New 2018 Rewards Program Research Study with Customized Options for Restaurant Companies
- Pita Pit’s CEO Talks Fresh Menu, Future Changes
- Leaders Establish Foodservice Consulting Firm
- CoreLife Eatery Announces New Franchising Opportunities
- Quiz
- Trending
