» 2017 » August

Published August 15, 2017

6 things you need to know before you go al fresco

Al fresco dining is a trend that is gaining in popularity especially with the advent of outdoor pizza ovens and other outdoor cooking hacks that can draw in business. Before you decide to offer al fresco dining, there are things you need to know and do. From planning and permitting to safety and regulations, everything […]

Published August 14, 2017

The 6 Keys to Building a Great Hospitality Program

There are 6 keys to building a great hospitality program. It does not take a lot to make a customer’s day. A complimentary ice cream, or a warm greeting might be just what a customer needs to turn them into a loyal patron. Operators have even said that people that go the extra mile for […]

Published

If You Won’t Work For Free, Then Why Should I?

Being a server is one of the most enduring and arduous jobs, especially if the leadership and management in place is subpar. Many servers have become outspoken regarding the responsibilities and tasks that they are given, claiming that some of the things they are designated are not a part of their job description. Keeping an […]

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The Leadership Journey – How to Master the Four Critical Areas of Being a Great Leader

The e-book, The Leadership Journey, is based and tested in real life scenarios. It will give you the tools you need to improve the skills for successful leadership. It will explain the difference between dictating tasks to those around you and true leadership. Learn how excelling at leadership is accomplished by inspiring those to follow […]

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U.S. Restaurant State of the Industry: 5 Things You Need to Know

The restaurant industry is constantly changing, and this is more true than ever in the recent years of technological innovation. Restaurant owners should keep in mind certain trends in their industry to ensure that they stay atop of any changes. These can include things such as emerging technology to make customer’s lives easier, as well […]

Published August 11, 2017

4 Surprising Uses for Alternative Grains

Alternative grains – grains that aren’t the typical wheat – have found a new place on the American menu. It has taken a few decades for this to happen. In the mid-1960s, Food for Life produced and sold multigrain bread. They then branched into different types of bread made from a variety of multigrain and […]

Published

Eating out market slows down

When stay-at-home parents don’t have the time or desire to prepare lunch or dinner yet again they usually take their family or significant other out to eat. Whether it’s a fancy restaurant or a simple fast food stop, people of America don’t seem to mind the cost of it. People from the UK however are […]

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Top 100 Scenic View Restaurants in America

Why not grab a bite to eat as you enjoy some of the most spectacular views that America has to offer? If you opt to dine at one of these restaurants, scenic views are just what you will get. This list of over 100 of the best scenic view restaurants in America provides insight into […]

Published August 10, 2017

For Restaurants, Quinoa is Just the Beginning

Quinoa is one of the best grains that a person can eat. There are three types of Quinoa: red, white, and black. All of these are being rapidly adopted by restaurants. This has resulted in a movement away from white rice. The reason for this is its wide applications, i.e. being baked into bread. Major […]

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State of the Restaurant Industry: Guests Phone It in

Almost ninety percent of all smartphone users use their phones to research information about restaurants. Every week one out of every three people who own a smartphone look up information about a restaurant to find out the hours it is open, how to get to the restaurant or where the restaurant is located. Currently one-third […]

Monthly Archives: August 2017

Published August 15, 2017

6 things you need to know before you go al fresco

Published August 14, 2017

The 6 Keys to Building a Great Hospitality Program

Published

If You Won’t Work For Free, Then Why Should I?

Published

The Leadership Journey – How to Master the Four Critical Areas of Being a Great Leader

Published

U.S. Restaurant State of the Industry: 5 Things You Need to Know

Published August 11, 2017

4 Surprising Uses for Alternative Grains

Published

Eating out market slows down

Published

Top 100 Scenic View Restaurants in America

Published August 10, 2017

For Restaurants, Quinoa is Just the Beginning

Published

State of the Restaurant Industry: Guests Phone It in

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