Published May 26, 2015

Food trends: Mediterranean cuisine is becoming more popular

Mediterranean cuisine has long been known for being healthy and well balanced, and with America’s movement toward healthy and sustainable food, Mediterranean meals are becoming more popular. This article from Fast Casual discusses how restaurants can take advantage of the trend and incorporate some Mediterranean foods to their menu.

Read the full article here: Mediterranean cuisine growing in popularity, study says

Related Post:
  1. Sunday service: How London restaurants are rethinking weekends
  2. Burger King Awards $3 Million in Scholarships
  3. “We’re in a Hurry”
  4. How Beating Cancer Inspired this Franchisee
  5. Restaurant Marketing to Draw a Bigger Crowd
  6. Foods Trending This January: Salad, Salad, and Salad
  7. Yum! Raises Over Half a Billion to Fight Hunger
  8. Poke makes a splash
  9. Small restaurant brands are growing six times faster than their larger rivals
  10. Restaurants urged to innovate on tea, as sales drop vs coffee