Published July 3, 2015

Why you should NOT franchise your restaurant business

Shareholders of America’s top food chains love to franchise, but new figures show sales growth is higher for company-owned chains – higher than their franchise counterparts. The data suggests the top 183 businesses that don’t operate through franchisees saw a sales increase of 6.2% compared to just 1.6% for the top 44 franchises.

Read more here

Related Post:
  1. Employees’ mental health disorders often qualify as disabilities
  2. Cosi’s Coming Back
  3. Looking for a portable hot plate?
  4. Just Salad unveils new eco-friendly design
  5. 5 Crazy and Delicious Ways to Add Fruit to Pizza
  6. Big News for Breakfast Fans
  7. A Twist on Grilled Cheese
  8. Waitbusters’ Digital Diner Introduces Its Reservation Widget
  9. Restaurant Marketing Ideas for September
  10. Sustainable Seafood!